|60 Minute Rolls|
Sunday, June 22, 2014
Do you like hot bread with your meal? You can have this recipe for 60 Minute Rolls ready within a hour, ready to eat. Give them a try soon.
Ingredients needed for 60 Minute Rolls:
1 ½ cup warm milk
1 package dry yeast or 2 ¼ teaspoons
2 tablespoons oil
1 egg, beaten
2 tablespoons sugar
1 teaspoon salt
4 cups of flour
Directions for 60 Minute Rolls:
Heat milk (just warm); pour into large bowl and sprinkle yeast over top.
Allow time for yeast to dissolve; add oil, eggs, salt, sugar and flour.
Cover with towel and let rise in warm oven 15 minutes.
Then punch down and shape into rolls and place in a 9-inch x 13-inch pan.
Cover and let rise 15 minutes in warm oven.
Bake at 400 degree for 15 minutes.
Friday, June 6, 2014
This homemade Strawberry Ice Cream recipe is very easy to make! You may need to make two batches!
1 can sweetened condensed milk
2-8-ounce Cool Whip
2-16-ounce frozen strawberries
Mix all ingredients.
Pour into ice cream freezer.
Fill to full line with whole milk.
Monday, July 22, 2013
|Image by jefferyw|
I have made many batches of this melt in your mouth buttery dinner roll. I have made them for the family, potlucks, gifts and other occasions. They are quick and easy to mix in your bread machine.