Saturday, August 20, 2011

Easy Apple or Pear Crustless Pie















This easy apple or pear pie makes it's own crust. I am not very good at making pie crust, I get mine at the grocery store usually. As this pie bakes it forms it's own crust, how easy can that be.

6 medium apples or pears
1/3 cup white  sugar
½ teaspoon cinnamon
½ cup butter
1 cup brown sugar
1 cup flour

Directions:
Peel and slice apples or pears.
Sift over the pears; white sugar and cinnamon.
Stir this mixture together.
Place in buttered casserole or pie pan; mounding in the center.
In a  mixing bowl, cream butter, brown sugar, and flour until crumbly.
Pat on top of mounded apples.
Bake 350 degree for 45 to 50 minutes
Top with a dollop of vanilla ice cream.

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