Thursday, September 1, 2011
Image Source: https://flic.kr/p/aeVXJC
1-19.8 ounce package brownie mix
8 ounces cream cheese
1/3 cup white sugar
Preheat oven according to box directions.
Make the brownie mix with directions on the box.
Grease a 9-inch x 13-inch pan.
Spread the brownie batter evenly into pan.
Put cream cheese, egg and sugar in medium bowl, beat with electric mixer until smooth.
Drop spoonfuls of cream cheese mixture on top of the brownie batter; swirl mixture using a knife.
Bake as directed on package; they will been done when a toothpick is inserted in the middle comes out clean.
Cool in the pan; cut and serve.