Friday, October 7, 2011

Busy Day Soup


I am beginning to think about making a pot of soup. We are finally get a little fall weather in the mornings here in Texas. This is a recipe that I have had around a long time in my recipe box. It is better the next day and freezes well. I like a slice of homemade bread or a chunk of cornbread with my soup. Serve a fruit cobbler for dessert. Hope you enjoy.

Ingredients needed:
1 pound ground beef or turkey
4 cups water
1 cup onion, chopped
1 cup celery, chopped
1 cup carrots, diced
2 cups potatoes, diced
1 bay leaf
Pinch of basil
Salt and black pepper to taste
1-16 ounce can tomatoes, chopped

Directions:
Brown meat and drain off excess fat.
Add other ingredients and cook slowly until meat and vegetables are tender.



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