Tuesday, March 17, 2015

Creamy Potato Soup Recipe

Creamy Potato Soup Recipe


I love soup just about anytime of the year, a favorite of mine is Creamy Potato Soup. It is easy to make and so delicious. Serve with Garlic Bread and sprinkle with cheese, green onions and bacon bits.

Ingredients:

4 potatoes, peeled
2 slices bacon, diced
¼ cup onion, minced
2 tablespoons butter
1 tablespoons parsley, minced
¼ teaspoon dry mustard
1 teaspoon Worcestershire sauce
3 cups milk
½ cup grated cheese
Cheese, green onions and bacon bits for sprinkling on top
Salt and pepper to taste

Directions:

Cook potatoes in large pan until tender in small amount of salted water.
Meanwhile, sauté bacon and onions over low heat until tender.
After potatoes are done, mash potatoes well; add bacon, onion, butter parsley, dry mustard, Worcestershire sauce, milk and cheese.
Heat over low heat, stirring.
Sprinkle with toppings of your choices.
Makes 4 servings.

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